The ultimate procrastinator that I am has finally started something I've been thinking about doing for I don't know how long: starting a blog! Despite what a year 2020 has become, at least I can say that all the social distancing and extra time spent on my couch has resulted in something productive. My goal with this blog is mainly to document all my kitchen adventures: mistakes, dinner parties, experiments, random pantry meals, holiday gatherings and more. Hopefully, I'll learn a thing or two and be able to share it here.
I didn't think setting up a website would be this challenging though. As fun as it's been learning the ropes of WordPress and some basic css, I think I'd rather try to temper chocolate or spend two days tackling sticky high hydration sourdough.
Well, here we go. A new blogging adventure begins! The road might be rough but at least it'll be tasty.
I'm kicking things off with my favorite banana bread that I've made countless times. Go check it out here.